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FSU-MATH2400-Project2
FSU-MATH2400-Project2
This is a project for Calculus 2 students at Fitchburg State University. This project walks students through two examples of using definite integrals to determine the volume of objects: a bundt cake serves as the solid of revolution and the students build a structure from play dough that is not a solid of revolution.
Sarah Wright
Pylyshyn and the Chomksy Hierarchy
Pylyshyn and the Chomksy Hierarchy
Description of Pylyshyn and the Chomsky Hierarchy
Daniel Comstock
Haskell Performance Measurements
Haskell Performance Measurements
Slides from #kievfprog
B. L.
Trabalhos Gráficos para a IP Acesita
Trabalhos Gráficos para a IP Acesita
Trabalhos Gráficos para a IP Acesita
Egmon Pereira
IIIVM
IIIVM
vstupní data
Hozna Málek
FSU-MATH2300-Project4
FSU-MATH2300-Project4
This project for a Calculus I class was adapted from a similar set of problems from the Calculus series by James Stewart.
Sarah Wright
Measurement of the dynamic viscosity of Canola Oil using a ball drop
Measurement of the dynamic viscosity of Canola Oil using a ball drop
The viscosity of a particular fluid is an interesting parameter that plays an important role in fluid dynamics of that fluid. We chose the common household cooking item canola oil. Using a ball drop, we set out to measure viscosity at various temperatures and create a model for the viscosity of canola oil as a function of temperature, as well as an accurate measurement for viscosity at room temperature. It was found that the viscosity between 0 and 40 degrees Celsius can be approximated using an exponential function and that an estimation for viscosity at room temperature was not very difficult to obtain. The precision of this measurement was limited by uncertainty in lab equipment used to measure various quantities as well as the image analysis software we used and the limited frame-rate of our camera.
Jamie Clark